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Casa Verde Salsa

CHIP-TESTED, TACO-APPROVED
To most Americans, salsa is only one narrow type of tomato condiment (Mexican ketchup), but to the rest of the spanish-speaking world salsa simply means "sauce," so it can be absolutely anything. Dunk a chip. Top a taco. Fold into a dressing. Marinate a protein. Drizzle a pizza. Spice up a cocktail. Douse some veggies. The possibilities are endless.